Menu Departments > Dinners

All our Dinners are served with fresh baked breads and sweet butter and include a green salad with a choice of our homemade dressings
or a Dinner Greek salad (add $3.50)

Dinner Greek includes Feta Cheese, red onions, cucumbers, radishes, pepperoncini and Kalamata Olives on a bed of Greenleaf and Romaine Lettuce

Homemade Dressings: *Mom’s Balsamic Vinaigrette - our house dressing | Clipper Bell (Sweet and Sour French) | Sweet and Sour Thai (fat-free) | Bleu Cheese | Roasted Red Pepper Ranch |Lemon Parmigiano

Available Items
These items are available at your specified time.

Braised Lamb Shank $34.00 each
Lamb Shanks are braised long and slow until tender in a rich sauce made with a blend of tomatoes, brown sugar, onions, garlic, herbs and dash of cider vinegar. Served with mashed potato and our daily garden vegetable.

Shrimp & Sacchettini $29.00 each
Shrimp sautéed with garlic, red peppers, prosciutto, portabella mushrooms, and spinach in a light fresh basil cream sauce tossed with sacchetini (pasta purses) stuffed with 4 cheeses. An all-time favorite dish of many customers who frequented us in our old location.

Baked Stuffed Bone In Pork Loin Chop $29.00 each
Meltingly tender, moist and succulent, this is the Cadillac of pork chops. Seared on the grill, then topped with sage and sausage stuffing and finished in the oven, this 10 ounce chop is served with oven roasted garlic potatoes with a side of housemade Cortland Apple Sauce and Cranberry Orange Relish.

Scallops Casino $29.00 each
Scallops and Bacon were made for each other! Sweet Sea Scallops with a zesty lemon tabasco casino butter with seasoned bread crumbs topped generously with strips of bacon and oven roasted. Served on a bed of fettuccine.

Roast Atlantic Cod with Gremolata Crumb Topping $25.00 each
A Fresh Cod filet is topped with a lemon, parsley and garlic butter (gremolata)and sprinkled with bread crumbs seasoned with oregano and feta crumbs. Served with brown rice and daily garden vegetable.

Eggplant Parmesan $21.00 each
Fresh Eggplant slices dredged in our seasoned bread crumbs and roasted until golden, layered with a rich tomato sauce, topped with Mozzarella and baked. This vegetarian dish is loaded with flavor. Served with Angel Hair Pasta tossed with garlic butter.

Ravioli Diablo $24.00 each
As a boy, my neighbor, Felicia Testa, made a phenomenal pasta sauce that serves as my inspiration for this rich and spicy Diablo Sauce loaded with homemade sausage, onions, green peppers, carrots, and mushrooms, served on a bed of freshly made Ricotta, and spinach raviolis.

Pad Thai $18.00 each
Now we offer our Signature Dish with our cold and crisp Dinner Salad. Stir Fried Rice Noodles with crunchy vegetables, toasted garlic, egg, cilantro and peanuts. Add Shrimp +$8 ($26) | Add Chicken +$6 ($24)

*NY Sirloin Steak $36.00 each
We take particular pride in our seasoned, well marbled,14 ounce Strip Steak. Oven-roasted Garlic Potatoes and Harry's own Tomato Chutney round out a great steak dinner.

Roast Half Duck with All the Trimmings $32.00 each
Slow roasted, Sweet and Sour Garlic glazed half Duck, partly boned for ease of eating, stuffed with our Sage, apple, onion and cornbread Stuffing. Served with Cranberry Orange Relish, Peach Chutney and brown rice.

Cioppino $29.00 each
A hearty seafood stew with a richly flavored saffron broth full of Linguica sausage, Homegrown onions, peppers and tomatoes loaded with Shrimp, Mussels, Littlenecks, Scallops and cod. Garnished with Croutons with Aioli and a hint of cayenne.

Jerk Pork Tenderloin $26.00 each
Our house made Jerk Sauce adds superb flavor to our Char-Grilled Pork Tenderloin. Served with Homemade applesauce, brown rice and a side of our own pickled beets. An old Harry’s favorite.

Roast Salmon With A Ginger Hoisin Glaze $26.00 each
An oven roasted filet of Salmon with a Ginger Hoisin Glaze and garnished with toasted sesame seeds. Served with Rice and Japanese Seaweed Salad.

Thai Red Curry
A very spicy (Hot!) flavor packed curry loaded with crisp, stir fried vegetables, served with rice and your choice of: Duck: $25.00 | Shrimp: $26.00 | Chicken: 24.00 | Vegetarian (soy vs. Thai Fish Sauce) $21.00

Lasagna $23.00 each
Harry’s hearty and meaty homemade lasagna is made with fresh pasta sheets layered with marinara, ricotta cheese seasoned with fresh basil, Italian sausage, mozzarella, meatballs and Parmesan cheese.

Chicken Parmesan $24.00 each
A chicken breast dredged in our Italian Seasoned Crumbs and pan fried until golden. Topped with Marinara and Mozzarella cheese and oven roasted. Served with garlic buttered angel hair tossed with scallion greens.

Chicken and Angel Hair $23.00 each
Sautéed chicken in a white wine, garlic, butter and fresh basil sauce with sun-dried tomatoes, mushrooms and spinach, tossed with angel hair pasta.

Fish and Chips $18.00 each
We sell a lot of Cod. It’s always fresh caught and just delivered. Three good size pieces dipped in a light a crispy beer batter and deep fried until crisp and golden. Served with french fries and tartar sauce.